Halfway through UL’s business week, the business department and the Office of Career Services hosted an etiquette dinner in the ballroom. All students, faculty and staff were invited to not only learn but to mix and mingle as well. Students were expected to gain valuable etiquette skills, tips and network.
Director of Career Services Kim Billeaudeau says the etiquette dinner aims to teach students how remain professional in every situation.
“Sometimes students just don’t know they haven’t been immersed into the professional world, so anytime we can put on events such as the Moody Business Week, where were having events where they can practice and having them practice in their own comfortable environment.”
To see what’s in store for the rest of business week, you can visit business.louisiana.edu